dazmit Posted November 9, 2007 Report Share Posted November 9, 2007 CHICKEN SCHNITZEL BURGERSMade famous at Cania Gorge by Sue & Darryl DarbenIngredients:4 Crumbed Chicken Schnitzels1 medium tomato (chopped finely)1 medium avocado (chopped finely)1 small red onion (chopped finely)2 tablespoons vegetable oil1 long loaf Turkish bread60 g baby rocket leaves (or lettuce)Paul Newman’s Ranch Dressing or similarPreparation:Combine tomato, avocado and onion in a small bowl.BBQ the crumbed chicken schnitzels (or pan fry) until browned and cooked through. Cover to keep warm.Cut bread into four even pieces, split each piece in half horizontally, toast cut sides lightly on BBQ.To serve:Sandwich schnitzels, tomato mixture and rocket, drizzled with the sauce, between bread.Serves: 4 :chef: Quote Link to comment Share on other sites More sharing options...
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